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Baked Garlic Parmesan Potato Wedges

This latest semi french fry is sort of blowing my mind. So crispy and loaded with yummy garlic and Italian flavors. I could never turn down garlic and cheese. On french fries nonetheless!

I dipped these beauties in blue cheese dressing with freshly chopped parsley. Oh my heaven. Wendy’s natural cut fries have nothing on these baked garlic parmesan potato wedges. And like I said, I’m a sucker for those. So when I say these are worth making, I really mean

GO MAKE THESE! : Baked Garlic Parmesan Potato Wedges
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Everybody needs beauty as well as bread, places to play in and pray in, where nature may heal and give strength to body and soul.
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